Showing 556–565 of 565 results
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Yu Yi Herbs Liver Tonic Soup
RM17.50 Add to cartYu Yi Herbs Liver Tonic Soup
Liver tonic soup is a traditional herbal soup that good for tonifies and regulates blood of human body. This herbal soup also suitable for whole family drink together as a dining soup.
Ingredients: Yu Zhu, Hong Zao, Gou Qi, Huai Shan, Bei Qi, Dang Cen, Chong Cao Hua, Longan, Hou Tou Gu
Method (Serving for 4-5 persons):
1.Rinse all the ingredients well.
2.Place the ingredients into the pot.
3.Add in 6-7 bowls of water, bring the water to a boil.
4.Add in meat and cook over low heat for 2 hours. Ready to serve.RM17.50 -
Yu Yi Herbs Revitalising Soup
RM13.00 Add to cartYu Yi Herbs Revitalising Soup
Qing Bu Soup is very suitable for whole family. Its for nourishing body and early rehabilitation!
Ingredients: Yu Zhu, Dang Cen, Huai Shan, Bei Qi, Hong Zao, Gou Qi, Longan, Herbal Pack.
Method (Serving for 4-5 persons):
1.Rinse all the ingredients well.
2.Place the ingredients into the pot.
3.Add in 6-7 bowls of water, bring the water to a boil.
4.Add in meat and cook over low heat for 2 hours. Ready to serve.RM13.00 -
Yu Yi Kidney Tonic Soup
RM15.00 Add to cartYu Yi Kidney Tonic Soup
Kidney Tonic Soup is good for people who stand long hours on their feet or those who always take heavy things.
Ingredients: Bei Qi, Du Zhong, Gou Qi, Ke Zao, Ba Ji Tian, Niu Qi, Nv Zhen Zhi, Black Bean, Shou Wu
Method (Serving for 4-5 persons):
1.Rinse all the ingredients well.
2.Place the ingredients into the pot.
3.Add in 6-7 bowls of water, bring the water to a boil.
4.Add in meat and cook over low heat for 2 hours. Ready to serve.RM15.00 -
Yu Yi Mixed Barley Set
RM4.99 Add to cartYu Yi Mixed Barley Set
办公室祛湿、去水肿饮品推荐！
1. 將生熟薏米洗淨，然後浸泡水中 1 小時備用；
2. 大鍋中加入生熟薏米和浸薏米水，再加水至 1 公升；
3. 滾起後，加蓋轉小火煮 1 小時；
4. 待薏米水放涼至溫暖；
5. 可加入檸檬汁、檸檬片或蜜糖即可飲用。RM4.99 -
Yu Yi Premium Ginseng Soup
RM22.00 Add to cartYu Yi Premium Ginseng Soup
Special Ginseng Soup is a premium herbal soup which contain some high quality herbal such as ginseng and scallop. This herbal soup helps to improve vitality, good for spleen and lungs and etc.
Ingredients: Ginseng, Gan Bei, Gou Qi, Longan, Yu Zhu, Bei Qi, Hong Zao
Method (Serving for 4-5 persons):
1.Rinse all the ingredients well.
2.Place the ingredients into the pot.
3.Add in 6-7 bowls of water, bring the water to a boil.
4.Add in meat and cook over low heat for 2 hours. Ready to serve.RM22.00 -
Yu Yi Red Date (XL)
RM6.50 Add to cartYu Yi Red Date (XL)
XinJiang red dates is a special product from XinJiang, China. It has the function of nourishing Qi and Blood and also effect on calming nerves. It has characteristic of thick flesh, thin skin, sweet taste without any pollution.
RM6.50 -
Yu Yi Restorative & Tasty Soup
RM15.00 Add to cartYu Yi Restorative & Tasty Soup
Restorative & Tasty Soup can help whitening & moisture skin. Suitable for everyone.
Ingredients:Jian Hua, Yu Zhu, Hong Zao, Gou Qi, Huai Shan, Longan.
Method (Serving for 4-5 persons):
1.Rinse all the ingredients well.
2.Place the ingredients into the pot.
3.Add in 6-7 bowls of water, bring the water to a boil.
4.Add in meat and cook over low heat for 2 hours. Ready to serveRM15.00 -
Yu Yi Shi Quan Da Bu Soup
RM15.00 Add to cartYu Yi Shi Quan Da Bu Soup
“Shi Quan Da Bu Soup” is prepared with more than 10 types of herbs, stewing with low heat. It could be a delicious herbal soup or traditional chinese medicine. Possess rich nutritious which nourish human body. This herbal soup is good for coronary heart disease, hypertension, diabetes, anemia, asthma.
Ingredients:Dang Cen, Fu Ling, Bai Shu, Zhe Gan Cao, Chuan Xiong, Dang Gui, Bai Shao, Shu Di, Zhe Chi, Rou Gui, Gou Qi, Ke Zao
Method (Serving for 4-5 persons):
1.Rinse all the ingredients well.
2.Place the ingredients into the pot.
3.Add in 6-7 bowls of water, bring the water to a boil.
4.Add in meat and cook over low heat for 2 hours. Ready to serveRM15.00 -
Yu Yi Traditional Lungs Nourishing Soup
RM13.00 Add to cartYu Yi Traditional Lungs Nourishing Soup
RunFei Soup suitable for nourishing lungs by generation of the body fluid and moisten dryness, clears phlegm from chronic coughs.
Ingredients:Wu Hua Guo, Sha Cen, Gou Qi, Huai Shan, Yu Zhu, Dang Cen, Hong Zao
Method (Serving for 4-5 persons):
1.Rinse all the ingredients well.
2.Place the ingredients into the pot.
3.Add in 6-7 bowls of water, bring the water to a boil.
4.Add in meat and cook over low heat for 2 hours. Ready to serve.RM13.00 -
Yu Yi Wolfberries
RM18.00 Add to cart